Four Kenyan universities—Murang’a University of Technology, Taita Taveta University, Laikipia University, and Chuka University—have developed and implemented climate-smart agriculture (CSA) curricula in collaboration with the Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) project. These programs equip students with the knowledge and skills necessary to manage climate risks, bridging the gap between theoretical learning and practical application. Demonstration farms established at the universities serve as hands-on learning sites, allowing students to implement CSA techniques such as zai pits, basins, and irrigation systems, while also benefiting local farmers.
The partnership between AICCRA and these universities focuses on co-designing courses that meet both academic and market needs. Laikipia University has signed an MoU with AICCRA to develop a bachelor’s program in climate-smart agriculture and a master’s course in sustainable resource management. Murang’a University of Technology now offers a master’s course in CSA and specialized short courses for extension workers and policymakers, while Taita Taveta University has introduced MSc programs in Climate-Smart Agriculture and Rangeland Ecosystem Management, alongside a BSc in Rangeland Ecosystem Management. These programs emphasize the development of leaders in natural resource management, strategy, and policy formulation, with a particular focus on empowering women in agriculture.
Chuka University has launched three new programs with AICCRA’s support, including BSc degrees in Crop Protection and Management, and Landscaping and Ornamental Horticulture, as well as a master’s program in Agroecology and Climate Change. By integrating climate-smart approaches into agricultural extension services, the universities are helping translate research into practical solutions for smallholder farmers. Through curriculum development, demonstration sites, and professional training, AICCRA and its partner institutions are strengthening Africa’s capacity to scale climate-smart innovations, enhance resilience in food systems, and prepare the next generation of climate-conscious agricultural professionals.